Menu

The Menu

 

Entrees

Entrees

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#Steaks
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**We Proudly Serve Certified Angus Beef
##

##PETITE FILET
**5 oz. with roasted yukon potatoes, grilled broccolini 28

##FILET MIGNON
** 8 oz. bacon wrapped, twice baked potato gratin, grilled asparagus 38

##CHIMICHURRI FLAT IRON
** 10 oz. with roasted yukon potatoes, blistered swiss chard 24

##BONELESS RIBEYE
**16 oz. with roasted yukon potatoes, blistered swiss chard 42

##COWBOY BONE-IN RIBEYE
**22 oz. with twice baked potato gratin, grilled asparagus 65

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#Sides
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##MAINE LOBSTER TAIL20

##WILD MUSHROOM RISOTTO8

##LOBSTER MAC AND CHEESE18

##BLACK TRUFFLE MAC AND CHEESE12

##GRILLED ASPARAGUS8

##BLISTERED SWISS CHARD8

##BAKED POTATO8

##TWICE BAKED POTATO GRATIN8

##HERB ROASTED YUKON POTATOES6

##GORGONZOLA CAULIFLOWER8

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Dessert

Dessert